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Summary Of: Emulsion

An emulsion of Phase II dispersed in Phase I... An emulsion of Phase II dispersed in Phase I... An emulsion of Phase II dispersed in Phase I... Emulsion is also a term used in the... the emulsion does not change significantly over years of storage... is an example of an unstable emulsion that will quickly separate unless shaken continuously... of the substances to the top of the emulsion under the influence of... Although the terms colloid and emulsion are sometimes used interchangeably... emulsion tends to imply that both the dispersed and the continuous phase are... Whether an emulsion turns into a water... oil emulsion or an oil... water emulsion depends on the volume fraction of both phases and on the type of emulsifier... propofol emulsion suitable for intravenous injection... propofol emulsion suitable for intravenous injection... the soybean oil emulsion does not harm normal human cells nor the cells of most other higher organisms... emulsion is for the disinfection of surfaces... emulsion vaccines show increasing promise...

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A. Two immiscible liquids, not yet emulsified; B. An emulsion of Phase II dispersed in Phase I; C. The unstable emulsion progressively separates; D. The surfactant (purple outline) positions itself on the interfaces between Phase II and Phase I, stabilizing the emulsion | IPA | immiscible | phase | dispersed | phase | butter | margarine | milk | espresso | mayonnaise | photographic film | magmas | cutting fluid | metal working | NiFe | silicates | oil field | well | crude oil | citation needed | phase interfaces | scatter | surfactants | oil | vinegar | salad dressing | coalescence | creaming | buoyancy | centripetal force | centrifuge | colloids | liquid | flocculation | creaming | coalescence | Bancroft rule | white | Tyndall effect | blue | yellow | skimmed milk | cream | surfactant | egg yolk | lecithin | mustard | mucilage | proteins | Pickering stabilization | mayonnaise | hollandaise sauce | Detergents | oil | water | soap | grease | cleaning | pharmacy | creams | lotions | emulsifying wax | cetearyl alcohol | polysorbate 20 | ceteareth 20 | water | anis | ouzo | pastis | raki | ethanol | soybean oil | 20 ml ampule of 1% propofol emulsion suitable for intravenous injection. The manufacturers emulsify the lipid soluble propofol in a mixture of water, soy oil and egg lecithin. | | propofol | intravenous | lecithin | surface tension | lipids | virus envelope | sperm cells | blood cells | intravenously | HIV-1 | tuberculosis | Amphiphile | Asphalt#Asphalt emulsion | Emulsion polymerization | Interface and colloid science | List of food additives | Photo emulsion | Photographic emulsion | Pickering emulsion | Water-in-water emulsion | Palierne equation | 2008 | 05-21 | 2008 | 07-22 | 2008 | 07-23 | 2008 | 02-26 | 2008 | 07-22 | Categories | Chemical mixtures | Colloidal chemistry | Condensed matter physics | Matter | Soft matter | All articles with unsourced statements | Articles with unsourced statements since September 2008 |
This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Emulsion".